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Experience the bold and rich flavors of Guatemala - a limited edition coffee for the month of April only! Indulge in the dark chocolate notes, bright fruit undertones, and hints of creamy butterscotch. Don't miss out on this delicious and exclusive coffee.


Certification/Grading: SHB

Roast: Medium

Tasting Profile: Dark chocolate, bright fruit, butterscotch.

Grower: Smallholder farmers from Antigua

Variety: Bourbon, Catuai, Caturra, & Typica

Region: Antigua Guatemala

Altitude: 1200-1616 M

Soil Type: Volcanic Loam

Process: Fully washed and sun dried.