Experience the bold and rich flavors of Guatemala - a limited edition coffee for the month of April only! Indulge in the dark chocolate notes, bright fruit undertones, and hints of creamy butterscotch. Don't miss out on this delicious and exclusive coffee.
Certification/Grading: SHB
Roast: Medium
Tasting Profile: Dark chocolate, bright fruit, butterscotch.
Grower: Smallholder farmers from Antigua
Variety: Bourbon, Catuai, Caturra, & Typica
Region: Antigua Guatemala
Altitude: 1200-1616 M
Soil Type: Volcanic Loam
Process: Fully washed and sun dried.